The Texel Guide To The Manufacture Of Great British Cheese by Andrew Lamberton

The Texel Guide To The Manufacture Of Great British Cheese by Andrew Lamberton
Product Code: 1072
Availability: In Stock
Price: £21.00
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*BACK IN STOCK* Well illustrated with photographs, this book shows methods of the traditional British cheeses; although the methods described relate to the larger cheese making dairies, it is also useful for the smaller manufacturer. One for the bookshelf !. ' I have been an active participant in the debates about the quality of cheese produced in Great Britain today ' ........................

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